5.0 overall rating across Have no fear; we've compiled a list of all the Jolly Roger Restaurants locations. It's fairly common for country music stars to expand their brands by brancing into new areas like food and drink. Also, recent history has shown you cant sustain a restaurant chain built on a fad, like the crepe-focused The Magic Pan, another flash-in-the-pan. Green onions imported from Mexico that were tainted with the hepatitis A virus were served at a Chi-Chi's near Pittsburgh. Proudly created with. The remaining locations were all converted into Hardee's, and Burger Chef said goodbye for good. For a time, customers couldn't get enough of the giant, sugary, candy topped cupcakes that came in decadent flavors such as Milkshake, Peanut Butter Cup, Cotton Candy, and strawberry pink "Cosmo.". Staff, service and food quality all absolutely amazing! The Pier, Clacton-on-Sea CO15 1QX England +44 1255 424340 + Add website + Add hours. Burger Chef also pioneered the Fun Meal for kids in 1973, offering a small hamburger, fries, drink and dessert, along with a small toy. But increased competition and a slew of unfortunate events spelled the chains demise: The number of location slipped to 144 by 2002; Chi-Chis filed for bankruptcy in 2003; and a month after that filing, tainted green onions imported from Mexico and served at a Chi-Chis near Pittsburgh caused a hepatitis A outbreak that sickened 636 people and killed four. Gas prices soared and travel plummeted, slashing into the company's profits. The Rigger was in the 1966 Outrigger Hotel on the second floor looking out at the International Market Place across Kalakaua Avenue. Explore menu, see photos and read 71 reviews: "Went there for Valentine's night, food was lovely. For the record, both camps are right: The Florida-based fast food chain was home to some of the most unique food ever served in a casual restaurant setting. 1970s menu from The Jolly Roger, a pirate theme restaurant which had two locations in the Valley in Sherman Oaks and Canoga Park. Actors like Groucho Marx, Rita Hayworth, and Clark Gable were all regulars and were also featured in the collection of celebrity caricatures that famously lined the restaurant's walls. Throughout its history, Burger Chef was considered an industry innovator. Many of us have a connection with certain chain restaurants thanks to fond memories of time spent within their walls. As of the mid-1980s, and under the ownership of Pillsbury's restaurant group for several years, 280 Steak and Ale outlets were the setting for hundreds of thousands of celebrations and date nights. Burger Chef was sold in 1982 to another burger competitor, Hardees, which swallowed the remaining 600 or so restaurants and eventually made them disappear (revived as a plot point in Mad Men (opens in new tab)). If you ever tried one of Walty and Monty's absolutely delicious charred meat wraps when they popped up in East London a few years ago then you'll need little convincing about the culinary quality behind this new home delivery service which they've expanded into. (McDonalds created the similar Happy Meal six years later.) Is one of the cheapest places to live in the U.S. right for you? Gigantic gourmet burgers known as the "Big Barney" and the "Barnbuster" were similar to the Big Mac and Whopper of later years. 1836 N Virginia Dare Trl Kill Devil Hills, NC 27948 For 38 years, The Jolly Roger has served amazing Seafood and Italian cuisine and is host to the best, award winning Karaoke & live music on the beach! Full review Restaurant menu Frequently mentioned in reviews fish meat coleslaw seafood bisque chicken salmon cheese steaks soup See all Ratings of Jolly Roger Restaurant Yelp 355 Zomato 2.9 / 5 12 Foursquare In 1987, the chain sold to Bombay Palace Restaurants, which filed for bankruptcy just two years later, The Daily Meal reports. A tiny bit more technique is required than some kits, but the effort is well worth it. We will get back to you as soon as possible. RESTAURANT & BAR. Here Are 12 Good Reasons, 10 Things to Know About Hurricane Insurance Claims, The Most Expensive Natural Disasters in U.S. History, Amazon Prime Day 2022: Some of the Best Deals from Kiplinger Editors, 10 Tax Deadlines for April 18 (Today is Not Just the Due Date for Your Tax Return), Alternatives to Amazon Prime for Free Shipping and More, Reasons Youll Blow Up Your Retirement Plan, Arthur Treachers Fish & Chips TV commercial. And how about we enlist the help of much-loved Soho Persian restaurant Berenjak, who now deliver their beautifully marinated meats straight to your door? Are the prices at this restaurant mid-range / moderate? A decade later, they too sold the chain, this time to a franchisee based in Asia. In 1980, the first Derby location fell, taken down by disputes over building repairs and incredible hikes in rent, Finding Los Angeles reports. Past the 1950s, White Tower, its restaurants mostly relegated to urban areas, began to fade away; it never made the move to the more lucrative suburbs, like many of its fast-food competitors did, with their accelerated growth in the late 1960s and 1970s. In May 2020, after losing $1 million a week since closing down, according to Oregon Live, parent company Garden Fresh shut down all 97 remaining locations of both Sweet Tomatoes and Souplantation, which never opened up again. Their at-home kit is truly a feast, with highlights that include a northern Thai sausage with an aubergine relish, and a beef red curry which will make you consider licking the pan clean. In 2010, Marchetti and other principals with the original Ginos engineered a Ginos comeback, as Ginos Burgers & Chicken. Howard Johnsons was a pioneer of the nationwide roadside restaurant, replicating from coast-to-coast everything from its signature orange roof, cupola, the Simple Simon and the Pieman plaques, and its limited-menu food items. Those all shut down by the end of the 1980s, however. Every Steak and Ale immediately and permanently closed down, as did all of Metromedia's company-owned Bennigan's outlets. In 2008, then-owner Metromedia Restaurant Group, filed for bankruptcy, according to CNN. The menu changes but recent treats include homemade focaccia and tapenade, pumpkin ravioli and marjoram butter, and gooey chocolate chip cookies to finish. Ordered drinks quickly although not really a welcome given or even a how are you today, just "what would you like".Drinks came fairly quickly, then around 20 mins later asked for our breakfast order, husband ordered no. Bar Opening Times - Mon-Thurs 11am-10pm Friday & Saturday 11am-10.30pm Sunday 11.30am-9.30pm. By the end of the 90s, just 150 locations remained. It was acquired by Bombay Palace Restaurants, and by 1989, only 35 locations remained when that group filed for bankruptcy. It was one of the first fast-food chains to install a salad bar. If the system detects something that potentially contradicts our. Its owned by self-made millionaire investor Marcus Lemonis of CNBCs The Profit.. / jolly roger restaurant chain. Ordered 2 slices of cheese on toast, expecting 2 slices of lovely fresh bread with cheese on and was presented with this! Share. Beer-soaked hot dogs? An attempt to reshape the chain resulted in bankruptcy, and the brand went back into the hands of Marriott, which closed most of the stores. Red Barn was also the first chain to let customers have salad their way, with a massive self-service salad bar filled with countless salad fixings and every type of salad imaginable. 4 breakfast at 7.50 which was 1 egg, 2 sausage, 2 bacon and either tomato or beans. 2,759 were here. Following that sale, more locations were sold in 1984 and 1989, bringing the VIP's story to an end once and for all. Similar to a modern day Denny's or other late-night diner, VIP's was one of the first 24-hour restaurant chains in the U.S.. Jolly Roger Restaurant & Bar, located conveniently on the premises, is equipped with big screen TV's with all the sports action each day, pool tables, arcade games, a fireplace & a licensed patio. He has a masters degree from Syracuse Universitys S.I. Dishes that come as part of the regular Meal Box (140 for two people) include crab and barley porridge and T-bone steak with beets and rendered beef fat, while the Game Box (also 140 for two) boasts a game liver parfait and a venison loin. It was Brown who brought the Ollieburger to Lum's, having bought the secret recipe from Miami Beach sandwich shop operator Ollie Gleichenhaus. You can enjoy London restaurant chain Baos pillowy Taiwanese buns in the comfort of your own home with these 20 kits that include either six classic pork bao (12-hour braised pork, coriander, fermented mustard greens and peanut powder) or six vegetarian daikon bao (panko daikon, coriander, hot man sauce). He has more than 40 years of experience in online, print and visual journalism. By Karee Venema Trying to find a Jolly Roger Restaurants? The back story: Bennigans (as well as Steak and Ale) was created in Atlanta by legendary Dallas restaurateur Norman Brinker for the Pillsbury Corp. and later sold to other owners. Despite VIP's success, according to PastFactory, when the owners of Denny's offered to buy 35 of the chain's restaurants in 1982, its owners saw the offer as "too good to pass up" and agreed to the sale, on the condition that current VIP's employees would get to keep their jobs. The last Burger Chef franchise, in Tennessee, closed in 1996. Considering its all-you-can-eat salad bar; unlimited beer, wine, and sangria; and massive portions of hamburgers, steaks, ribs and chickenall available at ridiculously low pricesit's easy to see why Beefsteak Charlie's was a restaurant lover's dream in the 1970's and 80s. By Bob Niedt They were busy and all the food coming from the kitchen looked lovely. 11 Tricks to Shopping at Amazon's Whole Foods. Sadly, as big as Burger Chef was, it couldn't withstand emerging competition from upstarts like Wendy's. The restaurant that brought nose-to-tail eating to prominence in the UK, St John wears its glamour very lightly, guided by the idea of putting simple, delicious stuff on your plate and in your glass. We have enjoyed years of awesome relationships with the community and all of our special guests and we would. But the only place you'll find Chi-Chi's in America is in the grocery store, where Chi-Chi's-branded products remain on the shelves. Prices start at 48. The chain also helped popularize such now-standard restaurant practices as dinner items on sale at lunch for less money, an all-you-can-eat salad bar, and free soda refills (alongside its menu of steaks, chicken, and pasta dishes, and a large selection of wine and beer) according to AmericaJR. Sabor en Casa, from the Michelin-starred Spanish restaurant co-founded by Nieves Barragn Mohacho and Jos Etura, offers a 58 Counter box, or an "Asador" box for 70, containing dishes such as creamy prawn croquetas, and Calasparra rice to be simmered with a squid ink bisque until deep, dark and al dente. A quick lesson for the kiddos: Kenny Rogers (no relation to Roy) is a real person, a country singer who got into the restaurant business in 1991 with partner John Y. You cook your Neapolitan-style pizza in a dry frying pan and finish it under the grill, giving you that satisfyingly charred base. A 32 kit feeds four. Weve checked, and were afraid to say that every pub garden in the UK has been booked out until mid-2023. Chef James Cochran of 12:51 restaurant in Islington is a man of many culinary skills, but his elevated take on jerk chicken is the dish that deservedly made his name. A really lovely, friendly place to eat. Additional shops then quickly sprung up around the state, in cities such as Salem and Seattle, before eventually sweeping throughout neighboring Washington, Nevada, and Northern California. Thank you. It was sold to Marriott Corp. in 1972, which grew Farrells to 130 stores. A lot simpler than it looks, but just as delicious. By now, even more are getting in on the action, given the attractive-to-all-parties premise: the restaurant kitchens prep and/or pre-cook dishes, pack them up, and deliver them to your door with idiot-proof instructions, and trust us, we would know. We were greeted and seated inside as weather not suitable for outside dining. Restaurant goers who were lucky enough to have sampled the Lum's menu while it was available often debate over what was better: Lum's famous hot dog, which was steamed in beer and paired with a sherry-infused sauerkraut, or the OllieBurger, which contained a hamburger patty packed with a top secret blend of 32 spices. Good views of the beach from this establishment and well worth a walk along the prom from Southend to the Jolly Roger. A then industry-rattling $1 million! Use tab to navigate through the menu items. Surely worth a shot). near Baltimore, where Marchetti had played for the Baltimore Colts, the fast-food chain was known for its signature burgers, including the Gino Giant and the Sirloiner. "When the hungries hithit the Red Barn!" Last week in particular the owner and staff were incredible and were able to serve a large group of us (25+) in their usual friendly and efficient way. The Jolly Roger Drive-In was on Waialae Avenue at Hunakai where the Kahala Zippys is today, next to the long gone Waialae Drive-in Theater and across from Waialae Shopping Center (Kahala Mall). First founded in Ohio in 1980, the 1950s-style restaurant grew quickly, with about 100 locations at its peak. There was a time the late 1960s and early 1970s when Burger Chef, founded in the Midwest in 1958, was the second-largest restaurant chain in the country, only slightly behind its biggest competitor, McDonalds. We use fresh, seasonal ingredients, and are . Following a Chapter 11 bankruptcy filing in 1984 (according to Columbus Business First), the network shrunk to just 27 outlets by 2010. It was also known for its television and radio commercials (opens in new tab) (often featuring comedian Dom DeLuise), including the jingle Everybody goes to Ginos, cause Ginos is the place to go.. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. The Cheerful group purchased The Jolly Roger in the Summer of 2002. These Vegetables Have The Lowest Carb Counts. Served 26 of us with no problem .happy helpful and friendly staff and the manager couldnt have been more accommodating. Published 27 February 23. After a five month remodel, the Jolly Roger opened their doors on December 31, 2008. Bob joined Kiplinger in 2016, bringing a wealth of expertise covering retail, entertainment, and money-saving trends and topics. Becoming a Homeowner A lot of the tables were reserved which is great as it means they are a busy business but when you reserve a table for two people for a table of 6 and squash three people on a smaller area maybe the priories are wrong.We ordered our drinks, 2 cokes and an orange juice after around 15 minute we received two luke warm cans and the orange. Starting at 28, the kits provide a light rye loaf from The Snapery Bakery, sauerkraut, mustard, Russian dressing, cheese and enough pastrami or salt beef for two to three people, which can either be made into several modest sandwiches or two mega-stacks (which, clearly, is the way to go). The marketing worked and by 1986, the chain had exploded to more than 200 different locations across the U.S. As with all the most popular brands, competition gradually weakened the Chi-Chi's brand. As such, each meal you order means that one goes to a frontline worker. Theres nothing more nostalgia-inducing than a trip down memory lane with your taste buds. Alas, changing times and tastes of aging boomers have helped spirit away many of those establishments. New York, You were just too slow. Bob is a Senior Online Editor at Kiplinger.com. ), All these bar and grill concepts are very, very similar, Bob Goldin, executive vice president of Technomic, a restaurant industry consulting group, told The New York Times in 2008. The price? One Farrells Ice Cream Parlour remains open, in Southern California. On a day trip to Southend we had breakfast/brunch at The Jolly Roger. Six years later, after the Great Depression rendered nuts an expensive indulgence, founder William Black converted what had grown into a collection of 18 nut stores into some combination of coffee stand, lunch counter, and low-cost convenience store, dispensing a cup of hot brewed coffee and a "nutted cheese" sandwich (per Politico) cream cheese and chopped nuts on raisin bread for a grand total of five cents. The two-person kits come at high-end restaurant prices ranging from 110 to 305 but consider this a much-deserved gift to yourself (luv ya, babe). It was known for its burgers, hot dogs, and milkshakes. Improve this listing. Reviews (62) We perform checks on reviews. This is the version of our website addressed to speakers of English in United Kingdom. Burger Chefs formula was simple and easily replicated by McDonalds and others in the years that followed: Focus on hamburgers, fries and milkshakes. Designed to be iconic (hence its distinctive shape), the restaurant and its three additional locations, which followed quickly, became a playground for Hollywood royalty, wannabes and ordinary folks looking to shine for a moment among the stars,Finding Lost Angelesreports. By 1984, there were more than 60 Beefsteak Charlie's up and down the East Coast, all of which epitomized the chain's slogan: "I'll feed you like there's no tomorrow. The first VIP's opened in 1968, near the tiny town of Tualatin. Although the name Burger Chefmay only sound familiar today to fans ofAMC's Mad Men, there was a time when it was one of the biggest fast food chains in America, with more than 1,200 locations across the country (second only to McDonald's at the time). In 2017, all remaining Crumbs locations sadly closed for good. By the editors of Kiplinger's Personal Finance Trout fell off the bones so no worries about choking, Salad so fresh too. One small but significant upshot of the pandemic is that you can get that very dish without the queue but with all the same flavour. The rest, all came from 25 Chock full O'Nuts coffee-and-sandwich cafes still extant in Manhattan and Brooklyn. Last updated 12 July 22. tax deadline This location throws a National Night Out celebration every August with a live band in the street. The Red Barn's menu also included breaded and fried Atlantic cod, and deep-fried chicken made in a Henny Penny fryer, the same commercial fryer first used in KFC by Colonel Sanders, PENNLive reports. It is working. Ho, ho, and indeed, ho! Open now : 11:00 AM - 9:30 PM. Weve identified some great values on products and services, a number of which weve used ourselves. jolly roger restaurant chain Marriott sold the rights to the chain to an investment group in 1982. By 1981, Ginos had grown to 313 outlets, from New Jersey to northern Virginia, and the company also owned 43 Kentucky Fried Chicken restaurants and 113 Rustler Steak Houses. Steak and Ale was ultimately crowded out of the casual dining sector it helped popularize. Restaurant Nathan Outlaw - Port Issac, Cornwall. You can also add sweet red bean bao for pudding, or plain gua bao if you want to invent your own (Dairylea bao anyone? Service was great. Marriott Corp.s flagship hotel in D.C., the Marriott Marquis, hosts Anthem, a Hot Shoppes-inspired restaurant that still serves some of the original restaurants favorites. 5. Exercising no restraint whatever, we polished off seven heaping plates of shrimp cocktail from the salad bar, three salads, two orders of barbecued chicken, one sirloin steak Mediterranean with garlic sauce, three pitchers of soft drink, one baked potato, two orders of potato chips, and two dishes of ice cream--for a grand total of $12.49 (plus a $3 tip). Dive into a new experience with american food and allow Jolly Roger Restaurant to bring you something appetizing. The chain began in the 1960s. Under the Thomas' leadership, Burger Chef was the first fast food company to market the burger-fries-and-drink combo meal, dubbed the "Triple Threat," which sold for just 45 cents, according to The Indianapolis Star. more, Before posting, each Tripadvisor review goes through an automated tracking system, which collects information, answering the following questions: how, what, where and when. Many taxpayers impacted by storms and disasters in Alabama, Georgia, and California now have more time to file federal tax returns. Save. In the summer of 2014, all Crumbs Bake Shops were closed and the company filed for bankruptcy. Last updated 11 October 22. 16 Beloved Chain Restaurants That Completely Disappeared, Long Island and NYC Places that are no more/Facebook, Seattle Municipal Archives/Wikimedia Commons (cropped). 1 reviews. In 2019, the last Farrell's, in Brea, California, closed down (per the OC Register) bringing the long history of the historical chain to a close. Review. Last updated 12 February 23. Paid 5.20 for the privilege too! Vintage matchbook for the Jolly Roger Restaurant chain in Hawaii and Southern California. Tour the regions of Italy from the comfort of your kitchen with the ingenious feasts devised by Jacob Kenedys Soho stalwart Bocca di Lupo, which offers finish-at-home dishes from different regions of Italy each month. Hoppers. However, the company started out in 1926 as a store on Broadway in New York City that sold nuts. But under Red Barns last set of owners, an investment group, Red Barn restaurants throughout the U.S. and Canada began to close when leases expired around 1988. After ordering cheese on toast at a pricey 5.20 I received one piece of toast with cheese on it and a normal slice of buttery toast? Never known for subtlety, Red Barn was a group of country-themed fast food joints that were shaped like barns and painted bright red. The timing was perfect, with Mexican food a trendy choice for diners at that time. Lum's is also famous for having TV pioneer Milton Berle as its spokesperson, but even "Uncle Miltie" couldn't save the chain from filing for bankruptcy and closing most of its locations in 1983. The team say that they're laser-focused on the importance of seasonality, and theyve transferred that mentality to their DIY meal boxes too: each month they change things up, ensuring that everything is as fresh as possible (sourcing produce from Haye farm in East Devon). Acquired by Marriott in 1982, the Ginos name soon disappeared as Marriott rebranded more than 100 Ginos to its Roy Rogers brand. Focus on things that resonate with [younger consumers]. The U.S. chain never recovered, though there are Chi-Chis restaurants in Europe, Kuwait and the United Arab Emirates. Brown, the former chairman of KFC and then owner of the NBA's Buffalo Braves. The current Bennigans are owned by Dallas-based Legendary Restaurant Brands, which is growing Bennigans (it also owns the Steak and Ale chain, which its trying to revive). Within months, business was booming, with customers standing in line to sample his new-and-improved ice cream line, which eventually grew to include28 different decadent flavors, including customer favorites like Burgundy Cherry, Buttercrunch, Frozen Pudding, and Peanut Brittle. Patio & Events Karaoke, jukeboxes and live sports. Launched in Dallas in the mid-1960s, Steak and Ale defined mid-century suburban, sit-down dining. Jolly Roger Special - $4.99 2 Eggs-Served with Homefries or Grits or Baked Apples & Toast BREAKFAST SANDWICHES On Toasted Bread, Biscuit, Bagel, Bun or English Muffin Country Ham & Egg $5.99 Ham & Egg $4.99 Sausage & Egg $5.99 Apple Wood Bacon & Egg $5.99 Egg $2.99 Add "Lotsa" Cheese extra: $1.29 EYE OPENER While individual shops were once making more than $1.2 million per location in 2009, by 2013Crumbs Bake Shop was in the red, losing more than $18 million. 287 reviews #24 of 246 Restaurants in Oceanside $$ - $$$ American Bar Seafood. Toast wasn't even included in the breakfast like many places.My haddock was dry and horrible and my 1 poached egg was watery, all slopping about on the plate. The dimly lit chain was born in 1966 in Dallas, founded by restaurant sensation Norman Brinker (who later developed the red-hot Chilis restaurant chain). I came to the Jolly Roger with my mum and dad for a lunch down southend sea front. New to the DIY-restaurant kit scene is this side operation from Sri Lanka and South Indian-inspired restaurant Hoppers in London (watch your spelling as . New to the DIY-restaurant kit scene is this side operation from Sri Lanka and South Indian-inspired restaurant Hoppers in London (watch your spelling as theres also a Hoppers Cash and Carry in Nottingham, although theyd also probably be happy to hear from you). The Irish-themed Bennigans bar and grill had a rocky run, a nearly full-on collapse, and is in the midst of a dramatic comeback. From the Valley Relics Museum Archives. The food-for-the-family chain grew to 70 locations by 1960, settling in seven states and D.C. But failing to update its menu -- centered around fried clams, chicken, hot dogs and ice cream -- its infrastructure and marketing, along with increased competition from the likes of Friendlys, Applebees and Chilis, sealed the fate of the Howard Johnsons restaurant chain. Chain restaurants aren't just places where we go to grab a cheap mealto some of us, they're cherished institutions that are a part of our heritage. Chef Nico Simeones six-strong restaurant chain, Six by Nico, has a unique concept: a different six-course dinner every six weeks. Says Susskind, Embrace technology -- apps, tabletop technology, giving them more control over service, ordering and payment. But just as in all industries, nothing is forever. The downfall of Arthur Treachers began in the 1970s, when fast-food chains, new and old, were duking it out. Looked inviting from the outside, been to The Estuary which is a few down from here previously which is lovely but really pricey and didn't want to spend quite as much for this visit as not a special occasion.It wasn't busy about 3 other tables taken out of about 10. By the early 2000s, all of the remaining Beefsteak Charlies were shuttered. Fridays and Ruby Tuesday and couldnt muster loyalty. Share. While many other restaurants moved to a takeout-only operational model, that proved difficult for a buffet-style business. OK maybe you do, but thats not to say that it isnt a hell of a lot easier to order a kit from superior ramen chain Shoryu, which start at 20 for two servings. The current offering is all about Bangkok street food and includes (delicious) tom yum soup, panang chicken curry and pork pad thai salad, with coconut rice pudding with salted caramel for dessert and all for a very reasonable 60 (with a bottle of wine and bonus not-strictly-Thai cheese course). Restaurants near Jolly Roger Restaurant in Oceanside The chain began in Philadelphia in 1902 and during its golden years from 1920 through 1950, it expanded to more than 180 locations, primarily in New York and Philadelphia, according to Entrepreneur. View the Jolly Roger Restaurants menu, read Jolly Roger Restaurants reviews, and get Jolly Roger Restaurants hours and directions. After being furloughed four weeks into his new job as a chef at The River Caf, Williams launched the enterprise in order to get more meals to the people who need them. Steak and Ale, which peaked in. There are currently 15 Bennigans restaurants in the U.S. and 18 in Mexico, South America and the Middle East. The Jolly Drover, London Road, Hill Brow, Liss, Nr Petersfield GU33 7QL. The Jolly Roger Restaurants menu items have been provided by Menuism users or third party data sources. Kenny Rogers Roasters began in Coral Springs, Florida and quickly expanded to include more than 350 restaurants. White Tower no-frills diners numbered 230 in the chains heyday, the 1950s. Simply click on the Jolly Roger Restaurants location below to find out where it is located and if it received positive reviews. Now that we're slowly being released into the wild again, the DIY kit might be slipping your mind. 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